Wheat flour
Supplier lot · F-0009
PRODUCTION · STOCK · TRACEABILITY
The bakehouse,under control.
Connect production, stock and traceability while you work. Less paper, less repeated data and more peace of mind.
A clear app for the shift. A real view for the manager.
Made for bakeries and pastry shops
CONTROL, WHILE YOU WORK
Once is enough.
Every action updates what comes next. Information goes in once and follows the whole process.
- 01
Purchasing
Record what arrives.
- 02
Stock
Know what you have and where.
- 03
Recipe
One clear version for every bakehouse.
- 04
Production
Every order with the same instructions, always.
- 05
Sales
Know who you shipped to.
TRACEABILITY From supplier to customer. From customer back to origin.
WHY THE TEAM USES IT
The whole shift.From a phone.
What to do, how to do it and what has happened. No chasing paper, no retyping the same data.
- 01 Orders and instructions at a glance.
- 02 Weighings and incidents as you work.
- 03 Everything is tied to up-to-date lots and stock.
The connection drops. The shift goes on. Log what you did without internet. It syncs when the signal returns.
EVERY PRODUCT KNOWS ITS STORY
When they ask where it comes from,you will have the answer.
Ingredients, recipe, weighings, checks and destination. Traceability builds itself while the bakehouse works.
Country loaf
Recipe v3 · Order OT-00041
Centre Shop
Dispatch · AV-00012
Illustrative example with sample data.
WHY MANAGERS NEED IT
Do you know what is happeningand what needs attention?
Plan production and check lots, stock and incidents from one place.
HOW TO START
Start with your own way of working.
We walk with you so the team can use it from day one.
You tell us about your bakehouse.
We look at what you make, with which ingredients and where data gets repeated.
We prepare your data.
We import what you already have: items, recipes, suppliers and team, ready to go.
We test it with the team.
We start with a real production flow and support you through the launch.
ABOUT OBRAVA
The craft goes on.The mess does not.
A bakehouse is alive. Every day brings ingredients, orders and surprises. As it grows, information cannot keep depending on paper and memory alone.
Obrava connects what gets done, without writing it twice. A tool that keeps the rhythm of the bakehouse and gives peace of mind to the team and to whoever runs it.
Before you start
Can we keep the shift going without internet?
Yes. The floor app works offline, including closing the order and generating the lot. It syncs by itself when the signal returns.
Do we have to key in all our data again?
No. We import your items, recipes, suppliers and customers from Excel, and whatever can be derived is derived.
Is it easy for the bakehouse team?
It is designed to be used with gloves and no training: big buttons, few taps and the language of the trade.
How can we start without knowing the price?
Book a demo and we will prepare a proposal tailored to your bakehouse. No commitment.
Less paper.More control of your bakehouse.
Let us talk about how your bakehouse works and show you Obrava on a production flow.